Admission Requirements for Cuisine and Professional Baking & Pastry Arts Programs
All interested students are encouraged to apply for admission to the Cuisine Management or Professional Baking and Pastry Arts programs by fulfilling the following requirements:
- Complete Clark College Application for Admission (if not previously completed) and pay the $25 application fee.
- Be eligible for ENGL 098 and MATH 030 or MATH 092.
- Be able to provide copy of valid Washington State Food Worker card (available online at foodworkercard.wa.gov) by the end of the first week of class. Do not use any other websites as these cards are not Washington State approved.
- Recommended: Apply for Financial Aid
Students enrolling in the Cuisine Program for Fall 2020 are required to attend a mandatory orientation session to learn about uniform standards, required equipment, Food Worker cards, and other program information. Choose one session to attend.
Orientation Session - Option #1
Orientation Session - Option #2