Dining

Tod & Maxine McClaskey Culinary Institute

The Tod & Maxine McClaskey Culinary Institute offers fast, fresh, and healthy dining options for students, faculty, staff, and the community.The space features three kiosks, a full-service baking retail store and barista bar, and grab-and-go items.
  

Menu

View the online menu for today's specials, featured bakery items, and other offerings.

Food Court Hours

Monday - Thursday 7a.m. to 6p.m.
Friday 7a.m. to 2p.m.

Retail Bakery Hours

Monday - Thursday 7a.m. to 3p.m.
Friday 7a.m. to 1p.m.

Cuisine Restaurant

Tuesday, Wednesday & Thursday 11a.m. to 2p.m.

Hours may vary during summer, breaks, and college holidays. 


Coffee Lounges at Main Campus

Serving coffee, espresso drinks, pastries, bagels and various other food items. Closed during quarter breaks, holidays, and college closures.

Hanna Hall

Monday

6:45 a.m. – 7:30 p.m.

Tuesday

6:45 a.m. – 7:30 p.m.

Wednesday

6:45 a.m. – 7:30 p.m.

Thursday

6:45 a.m. – 7:30 p.m.

Friday

6:45 a.m. – 2 p.m.

 

 


 


Clark College Bookstore

Main Campus - Gaiser Hall

Serving coffee and grab and go snacks and food items. Open year-round, hours vary by quarter. Check clarkbookstore.com for current hours.

 


 

Clark Cafe in Joan Stout Hall – Main Campus 

Serving breakfast and lunch items all day, including: biscuits and gravy, breakfast sandwiches, pizza, soups, salads, and more.  Organic and vegan options available.  Closed during quarter breaks, holidays, and college closures.

Monday

7:30 a.m. – 7 p.m.

Tuesday

7:30  a.m. – 7 p.m.

Wednesday

7:30 a.m. – 7 p.m.

Thursday

7:30 a.m. – 7 p.m.

Friday

7:30 a.m. - 2 p.m.